It has been proposed that ecosystem service markets – an economic model that encourages ecological conservation and regeneration by establishing a supply-and-demand market for things like water and biodiversity – are the solution for sustainable food systems on rangelands. Despite this conceptual argument, these market types have failed to emerge.
As Californian counties begin to issue water shortages for 2021 and lakes and rivers precipitously fall in their water levels, the threats posed to communities by drought are again becoming clear.
In the case of rangelands, or open country that is grazed by livestock and which accounts for over 6 million acres of the Golden State, droughts coupled with drier and more variable rainfalls are expected to present significant impacts and challenges, especially for ranchers.
Plant Sciences Executive Committee - Teaching and Curriculum
Plant systematics; taxonomy, evolution, and phylogenetic relationships of fruit crops and their wild relatives; molecular approaches to phylogeny reconstruction; ethnobotany