Plant, Environmental and Agroecology Sciences Fellowship
- 2026 PEAS Fellowship Informational Video (Aggie Video)
Spend a summer designing and leading your own research project in agroecology, sustainable agriculture, and plant sciences. Gain hands-on experience, receive mentorship from UCD faculty, graduate students, and professionals, and explore a future in research.
Program Highlights:
- Develop and manage your own summer project
- Receive guidance from faculty, staff, and graduate students
- Conduct research on campus, at research stations, on farms, or with partner organizations
- Attend professional development workshops
- Receive a stipend and funding for travel, conferences, and/or supplies
This fellowship is hosted by the Department of Plant Sciences in partnership with the Undergraduate Research Center to support students from all backgrounds in research and career development.
Apply to the PEAS Fellowship and start your research journey.
- Program Requirements
Candidates must meet the following criteria:
- Be a continuing undergraduate student, not in their final year of study and enrolled through the completion of your projects.
- Be in a lab or have a campus position (e.g. Lead Student Farmer, etc.).
- Have an interest in agroecology & sustainable food systems.
Fellowship Requirements:
- Develop a research project related to plant, environmental, and agroecological sciences.
- Participate in 1 unit course during the spring quarter to develop your project and mentorship structure.
- Conduct 8-10 weeks of full-time research over the summer.
- Attend Undergraduate Research Center summer workshops.
- Present results at the Undergraduate Research, Scholarship, and Creative Activities Conference.- Financial Support for Scholars
Fellows receive:
- $3500 summer stipend
- $1,500 for supplies and/or travel funds needed to carry out your studies. If any funds remain after summer research, they may be used for conference attendance within the calendar year.- Timeline and Application Deadlines
2026 application deadline: Monday, January 26, 2025, by 11:59 p.m.
Timeline:
- Application Review - February
- Interviews for select applicants - End of February/Beginning of March
- Notice of acceptance - Mid March
- Project development - 1 credit course, Spring Quarter
- Undergraduate Research Program (URP) Summer Workshops - June 15, 2026 - August 21, 2026
2025 PEAS Fellows
Chen Li
Hemp grain and fiber performance across agroecosystems.
“I got into agriculture through my research on cannabis breeding, and what keeps me inspired is knowing that the seeds I help develop might one day grow in fields far beyond my own. I love that research allows us to make tangible contributions that connect with communities and support real-world change. For my PEAS project, I’m excited to explore grain and fiber variety trials in cannabis and see how this work can lead to more sustainable and diverse options.”
Princesa Ceballos Madrigal
Advancing agroecological pest nematode management practices through integrated field trials and ecosystem-based assessments.
“I’m from Porterville, California where my interest in agriculture was shaped by my experiences growing up in a farmworker family and seeing firsthand the challenges and resilience within the industry. As a PEAS Fellow, I’m excited to partner with Corteva Agriscience on pesticide trials that aim to improve crop health and contribute to more sustainable farming systems.”
Itzel Villagran
Soil health at the UC Davis Student Farm
“Being from an urban area in Los Angeles County, I’m passionate about making sustainable agriculture more accessible in cities like my hometown. As a PEAS fellow I'm excited to research no-till practices at the UC Davis Student Farm to better understand their impact on soil health and potential applications in urban farming!”
Morgan Wlaschin
Identifying resilient wheat varieties to maintain high agronomic performance, nutritional composition and bread-making quality under drought conditions in Mediterranean-climate regions.
“I'm from Seattle, Washington, and I became interested in small cereal grains after working as a research assistant in the Grain Cropping Systems lab this past summer, where I was fortunate to interact with passionate and knowledgeable individuals. My proposed project aims to investigate the effects of water stress on the nutritional composition and baking quality of grain, thereby improving human health and maintaining a reliable food system.”
2024 PEAS Fellows
Adazsofia Lengyel
Rooting for Health: Urban Agriculture Influence on Soil Ecosystem
"I am excited to be working with the PEAS fellowship in order to develop research skills, engage in participatory research, and further my education about sustainable urban agriculture systems that increase food accessibility through my own personal project!”
Sriram Srinivas
Effects of Cultural Burning on Soil Carbon and Microbial Communities
"I’m excited to get to design my own project and contribute to our understanding of the benefits of cultural burning”
Lynnea Hanna
Impacts of Sheep Grazing on Plant Community and Soil Microbiomes in Riparian and Adjacent Agroecosystems
“I am so excited to be a PEAS fellow because it has given me the opportunity to learn about so many different aspects of the research process, to follow my own curiosity, and to learn from local farmers and land managers - all with the support of a wonderful community!”
Contacts
Faculty Director and PI: Dr. Amelie Gaudin, https://gaudin.ucdavis.edu, [email protected]
Office 2136 PES | Lab 2133 PES
Administrative Director: Lolita Adkins, https://urc.ucdavis.edu/, [email protected]
Undergraduate Research Center, 2300 Student Community Center
Fellowship Coordinator: Katelyn Mann, https://gaudin.ucdavis.edu/team, [email protected]
Donors
We are thankful to the Barbara Webster Foundation, the Maxwell Hanrahan Foundation, and the University of California Office of the President for supporting this program.