Woman smiling and holding oversized ceremonial check for €800 in dim indoor setting. UC Davis Department of Plant Sciences
Louise Ferguson, pictured here, and colleague Sergio Castro-García won an award for best presentation, describing their work exploring how to collect pollen from pistachio trees and apply it artificially. The award came during the ISHS 9th International Symposium on Almond and Pistachios in Lleida, Spain. (Courtesy Louise Ferguson)

Ferguson and Colleague Win for Best Presentation on Pistachio Pollination

Award Comes from International Society of Horticultural Science

Three workers in a sunlit orchard, one using a long pole to prune a young tree
One of the techniques the colleagues tested was collecting pollen by vacuuming it from the trees. Here, they're at a pistachio orchard in southern Spain. (Courtesy Louise Ferguson)

Louise Ferguson and Sergio Castro-García and took the prize for their work on artificial pollination of pistachios, awarded at the 9th International Symposium on Almond and Pistachios in Lleida, Spain. The meeting was hosted by the International Society for Horticultural Science.

Ferguson is a professor of Cooperative Extension in the UC Davis Department of Plant Sciences with a long trajectory in working with pistachios. She was also a keynote speaker at the event, along with nut crops breeder Patrick J. Brown, a professor in the department. Castro-García is a professor specializing in agroforestry engineering at the Rabanales campus of the University of Córdoba, Spain.

Ferguson has been working with Castro-García and a team of Spanish scientists to develop artificial pollination of pistachio trees. Individual trees do not pollinate themselves and need other trees to receive their pollen to grow nuts. But the male and female organs mature at different times, so orchards must also have the right combination of varieties, maturing at matching times, to ensure there is pollen available when the flowers open. These and other problems a farmer might face make it helpful to have a back-up plan.

Interior of metal can with bright yellow powder. UC Davis Department of Plant Sciences
Scientists found they got more pollen by bringing flowers into the lab and collecting it there, but this technique destroys the flowers. (Courtesy Louise Ferguson)

At the conference, Ferguson discussed the results of two years of research testing strategies for both harvesting pollen and applying it in orchards. With that, she won the award for best presentation.

For harvesting, the team found that trees produce plenty of pollen, but conditions for collecting it must be adapted each year according to weather conditions. They looked at both vacuuming up pollen and collecting it from flower clusters. They found that picking the flowers and processing them in a lab was the most efficient overall.

For applying pollen to trees, the team tried putting pollen in both solid and liquid bases, then experimented with application by drone and hand-held systems. They found the hand-held system was the simplest and most efficient way and ideal for farmers with a limited supply of pollen.

Large group photo of smiling conference attendees with lanyards in a bright atrium. UC Davis Department of Plant Sciences
Participants in the 9th International Symposium on Almond and Pistachios, hosted by the International Society of Horticultural Science in Lleida, Spain, in May. (Courtesy Louise Ferguson)

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  • Trina Kleist is a communications specialist with the UC Davis Department of Plant Sciences. [email protected] or (530) 601-6846.

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