New research from the University of California, Davis, published in the journal Global Change Biology Bioenergy, examines the good and bad uses of biomass and the best pathways to meet California’s goal of reducing carbon dioxide emissions by 85 percent of 1990 levels by 2045.
Sometimes, science has to happen when the opportunity presents itself. It can't wait for the scientist to develop a rigorous theoretical framework or apply for funding. And sometimes, that opportunity leads to unexpected and rich collaboration across disciplines.
Two Department of Plant Sciences faculty members, Valerie Eviner and Mary Cadenasso, contributed to this study in a suprising way that speaks to the collaboration possible at UC Davis. Read their story here.
Natural disasters don't just happen anymore. In a new paper, UC Davis Department of Plant Sciences Prof. Mary L. Cadenasso and colleagues offer a framework for understanding the connection between natural processes and human activity and how they combine to create human-natural disasters.
When hikers returned to UC Davis Stebbins Cold Canyon Reserve in 2016, a year after the Wragg wildfire, many expected to see a devastated landscape. They did, but many were also energized about the new changes they saw. Allie Weill, then a graduate student with Professor Andrew Latimer, Plant Sciences, published a paper on this.
Forest ecologist Malcolm North, with USDA and UC Davis Plant Sciences, helps put Australia’s wildfires into a California context, and what can be learned.
Sierra Nevada forests are losing plant diversity due to high-severity fires, according to a study from the University of California, Davis. These fires are turning patches of forest into shrub fields — indefinitely, in some cases.
A new article in the journal Science – Fields on Fire: Alternatives to Crop Residue Burning in India – addresses the environmental problems associated with crop burning in India, and presents alternatives such as changing cropping systems and adopting different management practices. J.K. Ladha, Plant Sciences, UC Davis, is a co-author.