Food safety

Gail Taylor Wants Watercress to Be the Next Kale (Podcast with Gail Taylor)

June 24, 2019
In this podcast, Gail Taylor talks about the difficulties in breeding leafy greens for food safety and why it’s imperative to begin thinking about how plant breeders can contribute to food safety. In the future, Taylor really wants to have the ability to breed a safer-to-eat lettuce.