UC researchers spent 20 years studying conservation agriculture in California, testing no-till, cover cropping, and residue management. Their findings show long-term benefits for soil health, water retention, and crop resilience, guiding future farming.
Doctoral student Valentina Roel is testing compost-based fertilizers from food and yard waste as eco-friendly nitrogen alternatives. Early results show similar crop yields to synthetic fertilizers, offering climate and soil benefits.
UC Davis welcomed U.S. Special Envoy Cary Fowler to explore partnerships for global food security. Discussions centered on soil health, climate resilience, and indigenous crops, highlighting UC’s role in shaping VACS.
