Policy

Plant Adaptation and California’s Changing Environment

November 08, 2019
Gail Taylor, professor and department chair, spoke to a packed meeting at UC Center Sacramento on “Plant Adaptation to Climate Change in California,” focusing on potential climate change impacts on agriculture. The center educates future policy-makers and leaders in the craft of politics and policy-making.

Cannabis and Hemp: Academia Town Hall Panel

October 16, 2019
John Yoder, Plant Sciences, UC Davis, participated in an academic panel at the Cannabis World Congress and Business Exposition. The panel addressed the plant science, public policy, law, and student education aspects of cannabis. Yoder shared UC Davis’ strengths in the genetics, biochemistry, and how cannabis and hemp plants grow. VIDEO included.

Fields on Fire: Alternatives to Crop Residue Burning in India

August 20, 2019
A new article in the journal Science – Fields on Fire: Alternatives to Crop Residue Burning in India – addresses the environmental problems associated with crop burning in India, and presents alternatives such as changing cropping systems and adopting different management practices. J.K. Ladha, Plant Sciences, UC Davis, is a co-author.

The California Tree Mortality Data Collection Network — Enhanced communication and collaboration among scientists and stakeholders

July 09, 2019
An article in California Agriculture addresses how critical research is underway to understand the consequences of the massive wave of tree mortality in the Sierra Nevada. Urgent dialogue has started among UC scientists, forest managers, and public agencies to manage the consequences of the unprecedented tree die-off and increase the resiliency of forests to future droughts.

Making the Case for Fruits and Vegetables

March 08, 2019
The importance of eating fruits and vegetables is making headlines again, with studies on nutrition security, nutrient consumption, and a global diet with increased consumption of fruits and vegetables to meet healthy diet goals.